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Gastronomy

In the Kitchen with Chef Jordan Billan

The dish roasted fillet and truffled pomme de terr...

10/12/2025
Gastronomy

Burgundy, the discreet soul of the Grands Crus

In the heart of Beaune, Hostellerie Cèdre & Spa in...

10/12/2025
Gastronomy

In the Kitchen with Chef Nawal Rezagui

Sweet pea mousse, strawberry sorbet and black oliv...

10/12/2025
Gastronomy

In Champagne, the serenity of the hillsides

Enveloped by the Champagne hillsides, Hostellerie...

10/12/2025
Gastronomy Where to eat?

The ultimate Champagne city guide

Rooted in tradition yet driven by creativity, Cham...

10/12/2025
Gastronomy Urbanism

A restaurant with the fragrance of nature

In dishes recalling the bounty of nature, the rest...

01/09/2024
Gastronomy Urbanism

Wine tasting, Chefs' secrets

Wine-tasting is an extraordinary experience callin...

01/09/2024
Gastronomy Hostellerie Cèdre & Spa

From field to dish with the chef Jordan Billan

For the past 10 years, Chef Jordan Billan has subl...

01/09/2024